Top

Meet Our Chefs | 20 Oct 2023 | By Sun International

Karabo Katlego Zwane

Cabanas commis chef Karabo Zwane | Photo by Sun International

Karabo Katlego Zwane is a skilled chef who is adept at a variety of advanced food preparation techniques, holds vast food safety knowledge, and has the ability to serve great food in a timely manner.

The Cabanas commis chef is committed to safe and sanitary cooking practices and maintaining an organised and clean cooking area.

Zwane’s journey as a chef began in 2022 when he completed his practical assessments at Sun Convention Centre. Having always been passionate about cooking, his experience at Sun City has further fuelled his love of the profession.  

Zwane made an instant impression on landing the job at Sun City, being nominated in the top three employees of the month. His long-term goal is to be recognised as one of the best chefs globally.

Signature dish: Don Camastus

You may also like...

Sip ‘bottled poetry’ at The Table Bay

Sip ‘bottled poetry’ at The Table Bay

From The Table Bay Hotel's signature wine, The Captain's Table, to curated wines tours, the best address in Cape Town takes you on a wine-tasting journey.

Read more
Tuck into winter with The Table Bay

Tuck into winter with The Table Bay

Try your hand at this sumptuous winter recipe from The Table Bay's Wesli Charles Jacobs.

Read more
10 Things to Do in Cape Town with Kids

10 Things to Do in Cape Town with Kids

Cape Town is one of the world’s most child-friendly destinations. Here’s our list of things to do and see.

Read more