A Year of Culinary Delight
At The Table Bay, we continually seek new occasions to celebrate, that’s why each month of the year ahead, we’ll be celebrating with a variety of inspiring ingredients and delectable dishes. We welcome you to join us on a culinary journey.
September
The perfect scone
August 
Smoothies
July
Kashmiri Prawn Curry
June
Beef Fillet
May
Lemongrass Chilli Grilled Prawns
April
Parmesan Herb Crusted Line Fish
March
Summer Cocktail
February
Rasberry Gin Sorbet
January
