25 December 2022
R450 per person
Join us for a festive buffet at Sun City
Adults: R450
Children under 12 years old: R225
Bookings are essential on 014 55 7 3590
STARTERS & SALADS |
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Sun Terrace house salad, condiments | Curried butternut and coriander soup, garlic croutons Shrimp bites, charred butternut, mango, and coriander salsa | Charcuterie- gypsy ham, smoked chicken, meatloaf Baby beetroot, orange, and feta salad | In-house smoked chicken, broccoli, grilled apple, blue cheese dressing Tabbouleh salad with grilled vegetables and herbs | Artisan bread, bread sticks, assorted spreads |
SALMON & SUSHI |
Sushi and sashimi rolls, pickled ginger, wasabi |
CHEFS CARVERY TABLE |
Apricot glazed pork leg on the bone, spicy granny smith apple relish | Beef tenderloin, red wine jus, creamed horseradish |
HOT ENTREE |
Coconut chicken curry with cape spices and coriander | Beef tenderloin, garlic, and jus butter, creamed horseradish Roasted turkey, spinach, and sundried tomato stuffing, cranberry jelly | Linefish A-la-Mose, oven baked with caper cream Vegetable moussaka with courgette and aubergine | Vegetable and chickpea vindaloo, homemade butter roti Jasmine rice infused with cinnamon and star anise | Steamed Mediterranean baby vegetables Baked butternut and sweet potato medley | Crispy chateau potatoes with parsley |
SWEET DECADENTS |
Swiss lemon meringue tartlets | Mixed berry Pavlova, mint Amarula and white chocolate crème brûlée, burnt sugar topping | Assorted macaroons, buttercream filling Dark chocolate Yule log | Legendary chocolate torte, ganache Puff pastry mince pie swirls | Berry layered Chantilly cream trifle Red velvet cake with cream cheese frosting | Classic Christmas Pudding |