SUGAR SYRUP
COCTAIL
GARNISH (optional)
The Union Bar is an inviting space to meet, connect and relax. A comfortable space with quiet corners to retreat to or tables to socialize at. Guests can savour a variety of drinks and cocktails from the bar, and enjoy a selection of light meals from the menu which has recently been refreshed to reflect The Table Bay's focus on fresh, seasonal and local fare.
Amongst the wholesome and satisfying snacks on the bar menu are homemade chicken and coconut skewers; handmade peppadew poppers with coriander; mini barbeque beef skewers with fries; miniature boerewors rolls with caramelized onion, and pulled pork sliders with apple slaw. For something authentically South African, there is the Union Bar's hearty biltong and cheese slap chips with jalapeno mayo.
Marc Weber, Food and Beverage Manager at The Table Bay says; "We love talking to our guests to find out what they enjoy. Oftentimes, a drink mixed for someone, using uncharacteristic ingredients, takes us on a voyage of discovery which results in some unique combinations. Guests can always expect something out of the ordinary at The Table Bay."
The Smokey Rose cocktail recipe for those who want to taste The Table Bay at home.
Booking is essential on TableBayDining@suninternational.com or 021 406 5988.